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Monday, June 20, 2011

On The Table By Chef Riz

 
On The Table, Solaris Dutamas
 Uols-Uols kenal ke Chef Riz ni sapa?mesti ada yang tak kenal kan..Chef Wan kenal la kan..haha! Chef Riz ni anak Chef Wan. Harini first time makan kat Restoran Chef Riz ni, On The Table at Solaris, Dutamas.

Dengarnye Chef Riz Redz (Nazri Redzuawan)  buka restoran ni dengan kawan baik die, Muhammad Farhan Datuk Seri Shafee (kanan) dengan modal RM 1.5 juta!

Banyak tu..RM1.5M!tapi cantik la restoren ni..interior sangat chic.Thumbs up Chef Riz!
Chef Riz & his best friend
 The front counter

 Nice glass..plain water..i think they add a bit of rose water..it smells good

 Lunch Promotion for June and July

 The menu

They dont serve liquor here..at the moment lah
 The ambiance..cozy..

 Kitchen..u can see the chefs cooking

 Smoking area

Ice lemon tea..complementary with the lunch set

Texas BBQ burger..nice..love the chunky fries


Redz BLT Burger

Mushroom Melt Burger

Restoran ini menyediakan hidangan menu antarabangsa or world cuisine..
oh, service agak lembab ..so, please improve ya!

On The Table, World Cuisine
A4-UG 1-08
Solaris Dutamas, Jalan Dutamas 1
50480 Kuala Lumpur, Malaysia
T: +603 6207 9966
Business Hours
Mondays to Saturdays : 11am – 3pm, 6pm – 11pm
Sundays : Closed

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